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Our Restaurant in Nyhavn
Restaurant Leonore Christine
Nyhavn nr. 9 ▪ Tlf. 33135040





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Nytorv Evening


Aperitif

Aperitif Nytorv65,-

Gin Tonic75,-

Pommery Champagne Brut Royal a Glass95,-

Pommery Champagne Brut Royal495,-



Bread

Bruschetta with tomato, garlic, oil and cheese25,-

Bread basket with white and dark bread25,-

Olie Eddike15,-



Salads

Nytorvs ceasar salad served with chicken, bread croutons and parmesan cheese89,-

Pasta salad served with ruculla, tomato, feta cheese, bacon, green beans and pesto89,-

Green salad served with feta cheese, sun-dried tomatoes and Parma ham89,-

Nytorv Green salad69,-



Starters

Todays soup79,-

Tomato and mozzarella served with pesto balsamico79,-

Salmon roll served with dill cream, avocado salad, tomato and shrimps89,-

Shrimp cocktail served with thousand island dressing and bread79,-

Fried scallops served with pesto and white bread89,-

Nytorvs 5 small appetizers99,-



Main Courses Fish

Todays fish served with butter, vegetables of the season and potatoes164,-

Grilled Salmon served with hollandaise sauce, green asparagus and potatoes169,-

2 Courses Fish

Salmon roll served with
dill cream, avocado salad, tomato and shrimps

Todays fish served with
butter, vegetables of the season and potatoes
225,-



Main Courses Meat

Minced beef served with fried eggs, gravy and potatoes134,-

Roasted pork served with red cabbage, gravy and potatoes144,-

Crispy pork served with beetroots, mustard, parsley sauce and potatoes139,-

Crispy fried duck breast served with red cabbage, gravy and potatoes159,-

Wiener schnitzel served with gravy and fried potatoes154,-

Braced shank of lamb served with sauté of spinach, parsley root purée, glace and todays potato169,-

Grilled fillet of beef served with vegetables of the season, béarnaise sauce and todays potato169,-

Grilled fillet of beef served with green salad, garlic butter and French fries169,-

Grilled beef tenderloin served with vegetables of the season, pan fried green beans, peppersauce and todays potato199,-

2 Courses Meat

Nytorvs 5 small appetizers

Grilled beef tenderloin served with
vegetables of the season, pan fried green beans,
pepper sauce and todays potato
255,-



Cheese

Gorgonzola served on dark toasted bread with onions and egg yolk75,-

Deep fried Camembert with blackcurrant jam75,-

3 kinds of cheeses with garnishes99,-



Desserts

Vanilla ice cream served with chocolate sauce69,-

Banana served with vanilla ice cream and chocolate69,-

Pancakes served with vanilla ice cream69,-

Danish apple cake served with whipped cream69,-

Chocolate biscuit cake49,-



Menu as PDF.


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